Rapid Food intolerances test

Features and Benefits Rapid Food Intolerance Test

Rapid Food Intolerance test can be performed in your healthcare providers office.  You can view the results within just 40 minutes.  No equipment is needed to perform this test.

  • Rapid Food Intolerance Test for the most common 59 foods
  • No waiting for laboratory results
  • Results in 40 minutes
  • Test in your own facility
  • Everything needed included in the kit, no specialized equipment
  • Easy to follow instructions
  • Requires only 3 drops of blood by fingerprick
  • No shipping of samples
  • Positive and Negative Controls included with each test
  • Uses purified food extracts for testing that are commercially prepared by an ISO certified manufacturer

Foods tested

Cereals
Corn, Durum Wheat, Gluten, Oats, Rice, Rye, Wheat

Dairy/Eggs
Cow’s milk, Egg (whole)

Fish
Freshwater Fish Mix (salmon, trout), Shellfish Mix (shrimp, prawn, crab, lobster, mussel), White Fish Mix (haddock, cod, plaice), Tuna

Meats
Beef, Chicken, Lamb, Pork.

Nuts & Beans
Almond, Brazil Nut, Cashew, Cocoa Bean, Peanut, Legume Mix (pea, lentil, haricot), Soya Bean, Walnut.

Fruits
Apple, Blackcurrant, Grapefruit, Melon Mix (cantaloupe, water melon), Olive, Orange & Lemon, Strawberry, Tomato

Vegetables
Broccoli, Cabbage, Carrot, Celery, Cucumber, Leek, Peppers (red, green, yellow), Potato.

Other
Garlic, Ginger, Mushroom, Tea, Yeast.

Interpretation

Visually Read

Presence of specific IgG Antibodies

White Negative
Pale Blue Moderate reaction Rotate foods every 3 or 4 days
Dark Blue Strong reaction Eliminate food for 3 months